Loading products…
Whole spices · Kerala Spices
Green Pepper
Botanical name: Piper nigrum
Green pepper consists of unripe Piper nigrum berries preserved so that they keep their green colour, most often by dehydration (also by brining or freeze-drying). A fresher, milder heat with a green, herbal note. Specifications are to be confirmed.
Grades and variants
Grades and forms offered; where no grades are stated, a single standard listing is shown.
Standard
Standard listing — grades to be confirmed
- Form
- dried green peppercorns (provisional)
- Description
- Single standard listing; no separate grades.
Specifications
The parameters we state for this product, each with its status.
- Parameter
- Specifications
- Value
- Specifications to be confirmed
- Status
- To be confirmed
- Note
- No moisture or piperine parameter is stated for green pepper.
| Parameter | Value | Status | Notes |
|---|---|---|---|
| Specifications | Specifications to be confirmed | To be confirmed | No moisture or piperine parameter is stated for green pepper. |
Applications
Typical uses.
- Sauces, marinades, pickles and dishes where a milder, fresher pepper note is wantedGeneral culinary use
“General culinary use” marks general information about how the spice is commonly used; it is not a statement by Nurtured Spices.
Also listed as
Other entries in the range that overlap with, or relate to, this product.
Black PepperRelated listing
Same plant (Piper nigrum); listed separately.
White PepperRelated listing
Same plant (Piper nigrum), different processing.
See also
Related products
Whole spices
White Pepper
